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Swiss Chard


Chard or Swiss chard is a green leafyvegetable. Chard, like other green leafy vegetables, has highly nutritious leaves, making it a popular component of healthy diets. The leaf blade can be green or reddish in color; the leaf stalks are usually white, yellow, or red. Some rare varieites come in purple.

  • Care Instructions

    Do not wash Swiss chard before storing as the exposure to water encourages spoilage. Place chard in a plastic storage bag and wrap the bag tightly around the chard, squeezing out as much of the air from the bag as possible and place in refrigerator's crispers draw.